MARY Yacht Description
Offered by DMA Yachting, the breathtaking charter yacht MARY is a 68 ft motor yacht featuring a jetski. The most valuable elements of MARY are her well-chosen interiors and alfresco dining areas. MARY spends the summer and winter season in Turkey. She was constructed by the ship builder Ferretti in 2000. An elegant refit was fulfilled in 2016. The expansive yacht layout features 4 generous cabins and comfortably accommodates a maximum of 8 guests.
MARY is classified as a superyacht. The prominent section of the yacht, spacious aft deck, leads to the the heart of the yacht - the main saloon. The main saloon is a gathering space that is well-equipped and inviting for meaningful conversations and serves as a location of entertainment. 4 elegant cabins are laid out for maximum privacy and comfort.
The motor yacht features Engines: 2 x 1200 MAN Generators: 2 x ONAN engines and a generator.
Accommodation
8 Guests in 2 Double & 2 Twin cabins, fully air conditioned.SIZE OF BEDS:
MASTER: 160cm X 200cm / VIP 1: 180cm X 200cm
TWIN 1: 200cm X 80cm - 2 beds/ TWIN 2: 200cm X 72cm - 2 beds
SIZE OF CONVERTIBLE BED
TWIN CABIN 1: 250cm X 250cm
TWIN CABIN 2: 250cm X 300cm
HEIGHT OF CABINS:210cm
What is the cabin arrangement of MARY?
- 2 Double cabins
- 2 Twin cabins
MARY
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Weekly price: €17,500 - €19,900
Low Season | High Season
- Length: 68'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 3
- Builder: Ferretti
- Consumption: 310 Litres/Hr
- Cruising Speed: 24
- Max. Speed: 33
- Built Year: 2000
- Refit: 2016
Related Videos
MARY Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 18%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 35,000€ to 39,800€ | 7,000€ to 11,940€ | 42,000€ to 51,740€ | Discounts outside the main season are common. | ||
| 7 day charter | 17,500€ to 19,900€ | 3,500€ to 5,970€ | 21,000€ to 25,870€ | Standard charter rate, base for all calculations. | ||
| 3 day charter | 8,750€ to 9,950€ | 1,750€ to 2,985€ | 10,500€ to 12,935€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 17,500€ / 6 * 3 days = 8,750€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €17,500
High season rate: €19,900
July/August : 19900 EUR per week
June/September: 17500 EUR per week
Low Season: 17500 EUR per week
Plus : VAT 12% and expenses
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Charters for less than a week are only available upon request and the weekly rate is divided by 6.July/August : 19900 EUR per week
June/September: 17500 EUR per week
Low Season: 17500 EUR per week
Plus : VAT 12% and expenses
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Price Terms
Plus Expenses
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
TV/DVD, Indoor / outdoor audio system, Generator, Water maker, Ice maker, BBQ, Onboard Wi-Fi internet access.
Crew Information
Captain: Dionisis Nioniopoulos
Captain: Dionisis Nioniopoulos
Captain Dionisis is born in 1977 and he started his career working on board motor yachts counting over 12 years of experience. His love for the sea made him an owner of a sailing yacht counting miles all over Greece along with deliveries and charter motor yachts. Therefore he masters many Greek island destinations. He speaks English and on top of his Captain Degree and experience, he holds a lot of additional diplomas Dive master Padi, Rescue Diver, Silver Silver and emergency first response SSI. He speaks Greek and English.
Cook/Hostess: Dimitra Loutou
Dimitra is born in Athens in 1979. Her previous experience includes working as Curator of Social welfare and waitress in various hotels and restaurants before she join yachting. She specializes in Greek cuisine and offers tailor-making meals for her guests with care and love. She is really helpful, friendly, and approachable and always aims to the highest possible service provision standards for our guests’ delight. She speaks Greek,English and basic Spanish
Deckhand: Vangelis Mandikos
Vangelis commenced a career at sea in 2016 and since then has worked on multiple motor yachts as a Sailor. He can gladly carry out any given assignment and we are happy he is a member of our team. He speaks Greek and English.
Menu
Breakfast choices:
Tea, milk, coffee
Jam with butter
Yogurt with honey
Omelet, scrambled eggs
Cake
Orange juice
Pancakes
Appetizers:
Mussels with mustard sauce
Spinach and cheese pie
Small pieces of mozzarella with tomatoes and pesto
Garlic mushrooms washed down with wine
Bell peppers stuffed with goat cheese
Fried shrimp with tomato and cheese
Role eggplant with gruyere cheese
Octopus cooked with wine
Balls with herbs ,onions ,dill and goat cheese served with yogurt sauce
Garlic bread with cheese
Salads:
Shrimp salad
Potato salad with mayonnaise ,pickled cucumber and onion
Beetroot salad
Coleslow salad
Greek salad with little pies
Lentil salad with arugula and goat cheese
Salad with cabbage and carrot with mustard sauce
Crab salad in grapefruit
Salad with arugula, parmesan, cherry tomatoes and balsamic sauce
Green salad with nuts and balsamic
Tuna salad with fresh onions, mayonnaise, dill and corn
Desserts:
Variety of fresh season's fruits and cool greek yogurt.
Tiramisou
Chocolate mousse and strawberries
Custard with filled pastry
Chocolate soufflé
Lemon pie
Yogurt with honey and nuts
Honey donuts
Several syrupy sweets
Panakota
Pecan pie
Sweet ravani with ice cream
Gallery
